16 Elegant Sugared Cranberry Recipes for Festive Holidays

Have you ever wondered how to make beautiful sugared cranberries? I’m offering a simple recipe to create these festive and crunchy treats at home.

Sugared cranberries are a beautiful and festive treat that instantly make any holiday table look more enchanting. I’ve always loved the crisp texture and bright flavor they add to desserts and drinks. Making them at home is surprisingly simple and fun, even for beginners.

Imagine coating fresh cranberries in a shiny sugar glaze that glitters like tiny jewels. They not only taste amazing but also transform any cake, cocktail, or cheese board into something truly special. Once you try making sugared cranberries, you’ll see how easy it is to create impressive holiday treats with just a few ingredients.

I’ve personally enjoyed these cranberries as a pop of color and burst of flavor during festive gatherings. With a little patience, you can craft a batch that’s perfectly crunchy and tart—ready to impress your guests or brighten your day. This simple recipe promises a delicious, elegant result every time.

1. How to Make Sugared Cranberries

Making sugared cranberries is a fun and simple way to add a sparkling, festive touch to your holiday treats. Just boil equal parts water and sugar to create a sweet syrup, soak the fresh cranberries in it for 15 minutes, then coat them in sugar and let them dry for about an hour—instantly turning ordinary berries into glistening, tasty jewels perfect for garnishing desserts or snacking on their own!

Read the Recipe: How to Make Sugared Cranberries

2. Sugared Cranberries (Easy Recipe) VIDEO

Sugared cranberries are a fun and festive treat that’s super easy to make with just 3 ingredients: cranberries, sugar, and water. Simply simmer the cranberries in a sweet syrup, let them dry, then roll them in sugar to create a sparkling, candy-like snack perfect for holiday desserts or garnishes.

Read the Recipe: Sugared Cranberries (Easy Recipe) VIDEO

3. How to make Sugared Cranberries

Make crisp and tart cranberries sparkle by coating them in a shiny, sweet sugar glaze. Perfect for snacking or garnishing desserts, these beautiful sugared cranberries are simple to prepare and add a touch of elegance to any dish.

Read the Recipe: How to make Sugared Cranberries

4. Sugared Cranberries

Sugared cranberries are a quick, stunning treat that only take about 15 minutes to prepare, plus an hour to dry, making them perfect for holiday decorating or snacking. Simply simmer fresh cranberries in a sugar-water syrup, let them dry, then toss in sugar to create a sparkling, sweet-tart delight that adds a pop of color and flavor to any celebration!

Read the Recipe: Sugared Cranberries

5. How To Make Sugared Cranberries

Sugared cranberries are a stunning winter treat that combine a sweet, tart flavor with a crunchy, sparkling coating, making them perfect for holiday parties. Simply simmer fresh cranberries in a sweet syrup, let them soak briefly, and then roll them in sugar to create a beautiful and delicious garnish for cheese boards, desserts, or even as charming decor.

Read the Recipe: How To Make Sugared Cranberries

6. Sugared Cranberries [www.themediterraneandish.com]

Sugared cranberries are a sparkling holiday treat that combine tartness and sweetness with a crunchy, shimmering coating. Just soak fresh cranberries in a fragrant orange and cinnamon syrup, then roll them in superfine sugar for a simple, festive snack or beautiful decoration for your desserts and cookie trays.

Read the Recipe: Sugared Cranberries [www.themediterraneandish.com]

7. Easy Sugared Cranberries Recipe

These easy sugared cranberries are a delightful treat that add a burst of sweetness and a beautiful frosted look to any dish or drink. Simply coat fresh cranberries in a simple sugar syrup, let them cool, then toss them in sugar and let dry — creating a perfect frosted garnish for cakes, desserts, or cocktails.

Read the Recipe: Easy Sugared Cranberries Recipe

8. Sugared Cranberries [cooking.nytimes.com]

Whisk sugar and water to create a simple syrup, then coat fresh cranberries in the mixture and let them dry for 45 minutes. Finally, roll the cranberries in additional sugar until fully coated for a sweet, tart, and crunchy treat that looks beautiful as a garnish or enjoyed on their own.

Read the Recipe: Sugared Cranberries [cooking.nytimes.com]

9. Sugared Cranberries | Candied Cranberries Recipe

Sugared cranberries are a beautiful and tasty treat that add a sparkling touch to any holiday dish or drink. In just 10 minutes, you can coat fresh cranberries with a simple sugar syrup, let them dry, then roll them in sugar for a crisp, tart-sweet snack or stunning garnish!

Read the Recipe: Sugared Cranberries | Candied Cranberries Recipe

10. Sugared Cranberries [reneenicoleskitchen.com]

Make a delightful batch of Sugared Cranberries with just fresh cranberries, sugar, and water—no special tricks needed! Soak the cranberries in a simple syrup until tender, then coat them in sugar for a crunchy outside and a soft, sweet-tart inside, perfect for decorating desserts, drinks, or snacking straight from the fridge.

Read the Recipe: Sugared Cranberries [reneenicoleskitchen.com]

11. easy sugared cranberries!

These easy sugared cranberries are a dazzling treat and a gorgeous addition to any dessert or holiday display! Coated in a crunchy, sweet sugar layer, these tart berries are simple to make with just three ingredients—water, sugar, and fresh cranberries—creating a jeweled effect that brightens any plate or glass nearby.

Read the Recipe: easy sugared cranberries!

12. Sugared Cranberries [iambaker.net]

Sugared cranberries are a festive treat made by coating fresh cranberries in simple syrup and then tossing them in sugar, creating a beautiful and tasty holiday snack. These deliciously tart and sweet berries can be enjoyed on their own or used as a stunning garnish for desserts and drinks, adding a burst of color and flavor to any celebration.

Read the Recipe: Sugared Cranberries [iambaker.net]

13. Sugared Cranberries [flouringkitchen.com]

These Sugared Cranberries are a delightful treat that combines a crunchy texture with tangy and sweet flavors, perfect for snacking or decorating festive baked goods. They’re quick to make, lightly spiced with cinnamon, cardamom, and orange rind, and can be coated in sparkling, granulated, or powdered sugar—making them a stunning addition to any holiday table or a charming homemade gift!

Read the Recipe: Sugared Cranberries [flouringkitchen.com]

14. Our Test Kitchen Can’t Get Enough of This 3-Ingredient Crunchy Holiday Treat

These cranberries are soaked in a flavorful mix of Prosecco and orange juice, then coated in powdered sugar for a crunchy, sweet-tangy treat. After a quick bake and a chill in the fridge, you’re rewarded with a fruity holiday snack that’s easy to make and irresistibly delicious!

Read the Recipe: Our Test Kitchen Can’t Get Enough of This 3-Ingredient Crunchy Holiday Treat

15. Sugared Cranberries [www.southernliving.com]

Sugared cranberries are a fun and sparkling treat that can easily be made by coating fresh (or thawed) cranberries in warm maple syrup, then rolling them in sugar for a crunchy, frosty finish. Once coated, let them sit for a few hours to develop their shine and flavor—perfect for adding a dazzling touch to desserts and drinks!

Read the Recipe: Sugared Cranberries [www.southernliving.com]

16. Sugared Cranberries [ourbestbites.com]

Sugared cranberries are a delightful treat that only require two simple ingredients: fresh cranberries and a sugary syrup. Once coated in the tacky syrup and crunchy sugar, they develop a sparkling, crackly crust and burst with a perfect balance of sweet and tart flavor, making them an eye-catching and delicious addition to any holiday table or snack plate.

Read the Recipe: Sugared Cranberries [ourbestbites.com]